Parsley

Specification :

● Latin Name: Petroselinum crispum

● Description:

- Dried leaves (Shade-Drying)

- Natural uniformed yellowish-green color

- Natural fresh-like smell

- Earthy taste, with mild bitter tone

● Provided as: ( Large Cut (4-6 mm), Sifting (10-60) mesh )

● Crushing & Sifting as requested (All mesh sizes are available)

● Dried yellow leaves Max: 1%

● Seeds in crushed Max: s%

● Stem Max: 1%

● Moisture Max: 10%

● Total Ash Max: 17%

● Acid Insoluble Ash (AIA) Max: 4%

● Purity min: 99%

● Corp season: (December till April)

● Availability: All over the year

● Packaging: All types are Available as customer's request

● Shelf Life: (2) years (under optimal storing conditions)

● Annual production capacity: Up to (150) Tons.

Available forms :

FORM

CODE

Whole Flakes

12-A

Fine Cut

Mesh 5

12-C-20

Mesh 10

12-B-5

12-C-30

Mesh 20

Fine Cut

Sifting

Mesh 30

Container capacity: (Approximate)

12-B-10

(5 MT/20' & 10 MT/40') FCL

Whole Flakes

Sifting

(2 MT/20' & 4 MT/40') FCL

Depends on degree of fineness

Mesh 40

Mesh 50

Mesh 60

12-C-40

12-C-50

12-C-60