Hibiscus (Roselle)

Specification :

● Latin Name: Hibiscus sabdariffa

● Description:

- Dried Flowers (Shade-Drying)

- Natural light & dark red color

- Natural good smell

- Perfect balanced flavor of pungent fruity, sweet & sour, with no excessively tart (acidic) or bitter taste

- Flowers are picked after 20 days (Approximately) of flower formation

● Provided in any form wanted:

( Whole Flowers, Crushed (Slices), Fine Cut (T.B.C) )

● Crushing & sifting as requested (All mesh sizes are available)

● Moisture Max: 10%

● Complete Flower heads in crushed and (T.B.C) min: 90%

● Seeds in crushed Max: 1%

● Extraction in Cold water min: 35%​​​​​​​

● Total Ash Max: 10%

● Acid Insoluble Ash (AIA) Max: 2%

● Dust Max: 3%

● Acidity (pH) Max: 3.5

● Purity min: 99%

● Crop season: (November till December)

● Availability: All over the year

● Packaging: All types are Available as customer's request

● Shelf Life: (2) years (under optimal storing conditions)

● Annual production capacity: Up to (200) Tons.

Available forms :

FORM

CODE

Whole Flowers

3-A

Fine Cut (T.B.C)


Mesh 5

3-C-20

Mesh 10

3-C-5

3-C-30

Mesh 20

Fine Cut (T.B.C)

Slices

Mesh 30

Container capacity: (Approximate)

3-C-10

(7 MT/20' & 14 MT/40') FCL

Whole Flowers

Crushed (Slices)

(5 MT/20' & 10 MT/40') FCL

Depends on degree of fineness

3-B